Popular
Hatch Green Chile Queso
Our legendary Chuys queso blended with roasted Hatch green chiles, served warm with house-made tortilla chips. A starter you'll keep coming back for.
$8.99
Explore every bold, fresh-made dish at Chuys — from sizzling fajitas and stacked enchiladas to hand-crafted margaritas and classic chuy's queso. Order Now and taste Austin's favorite Tex-Mex.
Kick things off the Chuys way — bold, cheesy, and made fresh to share.
Popular
Our legendary Chuys queso blended with roasted Hatch green chiles, served warm with house-made tortilla chips. A starter you'll keep coming back for.
Vegetarian
Hand-mashed avocado with diced tomatoes, jalapeño, cilantro, lime, and red onion. Prepared fresh daily to order — never from a bag.
Spicy
Whole jalapeños packed with seasoned cream cheese and cheddar, lightly battered and fried to golden perfection. Served with our cool ranch dipping sauce.
Handcrafted on warm flour or corn tortillas — chuy's-style tacos packed with real ingredients.
Popular
Seasoned ground beef in a crispy fried shell topped with shredded cheddar, lettuce, pico de gallo, and a drizzle of Chuys hot sauce. Served as a pair.
Chef's Pick
Slow-smoked pulled chicken on a warm flour tortilla with chipotle crema, pickled red onions, avocado slices, and fresh cilantro. Smoky, tangy, and satisfying.
Vegetarian
Charred bell peppers, zucchini, black beans, and sweet corn piled onto a corn tortilla with salsa verde, cotija cheese, and a squeeze of fresh lime.
Rolled, stacked, and smothered — classic chuy's enchiladas the way Tex-Mex was meant to be.
Popular
Three rolled corn tortillas stuffed with Monterey Jack and cheddar blend, smothered in our house red chile sauce and topped with melted cheese. Served with rice and beans.
Signature
Shredded seasoned chicken rolled in corn tortillas, topped with tangy tomatillo verde sauce, sour cream, and diced onions. A Chuys fan favorite since day one.
Spicy
Spiced ground beef and refried pinto beans wrapped in corn tortillas, covered in fiery red mole sauce and topped with pickled jalapeños and cotija cheese.
Loaded flour tortilla wraps filled with your favorites — the chuy's way, bigger and bolder.
Popular
Marinated skirt steak, Mexican rice, black beans, pico de gallo, guacamole, and cheddar cheese all wrapped in a giant warm flour tortilla. Smothered in queso on request.
Slow Cooked
Carnitas-style pulled pork cooked low and slow with Mexican spices, rice, refried beans, chipotle crema, and pickled jalapeños rolled up in a warm tortilla.
Veggie Option
Scrambled eggs, crispy potato, green onion, pepper jack cheese, and roasted green chile salsa stuffed in a large flour tortilla. Hearty and satisfying anytime of day.
Served on a hot cast-iron skillet with warm tortillas, guacamole, sour cream, and pico.
Popular
Marinated grilled chicken breast strips with sautéed onions and tri-color bell peppers on a sizzling cast-iron platter. Comes with tortillas, guac, pico, and sour cream.
Surf & Turf
The ultimate Chuys combo — marinated skirt steak and seasoned Gulf shrimp on a sizzling skillet with roasted peppers and onions. Rich, smoky, and absolutely craveable.
Vegetarian
Portobello mushrooms, zucchini, sweet corn, roasted poblanos, and peppers on a sizzling skillet with black beans and queso fresco. Fresh, colorful, and full of bold flavor.
Handcrafted margaritas and refreshing drinks to complement every Chuys meal perfectly.
Fan Fav
Fresh-squeezed lime, triple sec, and tequila blanco shaken over ice. Salted rim optional.
Spicy-Sweet
Fresh mango purée, muddled jalapeño slices, tequila, and lime — sweet heat in a glass.
Non-Alcoholic
Creamy rice-and-cinnamon drink blended with a hint of vanilla and served chilled over ice. A Tex-Mex staple.
Non-Alcoholic
Vibrant hibiscus flower steeped and blended into a lightly sweetened refreshing agua fresca. Served ice cold.
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